Amy and Hamish Bielski work a “regenerative farm” In New Zealand. They have negative carbon emissions but are facing taxes on methane emissions imposed by "shilling" scientists and politicians

A good friend of mine in New Zealand (h/t BT) posted the article below – published in full. Yuu can “feel the love” of life and land oozing from the text.

Yu cand also feel the indignation at the hypocrisy of scientists that makes a Hindenburg out of a tiny air bubble which government scientist sycophants of the “Net Zero” Cult are using to feather their own nests at the HUGE expense of farmers.

The “faux science” is highlighted with arithmetic that is beyond the acumen of government scientists like this:

“April 2020, it takes up to 7 tonnes of CO2 to grow a hectare of grass on our farm.  “

CO2 is supposedly 28 times more of a greenhouse gas than CO2.

“We turn those 7 tonnes of CO2 per hectare into enough feed for 10 ewes…. 80 kgs of methane per year… 2,250 kgs of CO2 equivalent.”

Bottom line?  Hamish and Amy Bielsk “We are, therefore, using over three times more CO2 than we emit.”

As far as New Zealand itself is concerned, note this from Dr William van Wijngaarden:

“… all the world’s ruminant methane over the next century would only cause 0.17th of a thousandth of a degree C change.” That’s it – 0.06 degrees C over 100 years.

As far as New Zaland itself is concerned:

“New Zealand only has 1% of the world’s ruminants.  For this we are proposing slashing our sheep and beef industry by 20%.”

That is the basic arithmetic that NZ scientists and its “green” politicians cannot master. The type of farming being pursued REMOVES three times more CO2 equivalent than it emits.

These same arithmetic principles can be adapted and applied to any country. Implying that the “Net Zero” chicken littles running around with their sandwich boards proclaiming “the ed of the world is nigh” are actually CAUSING higher CO2 levels (not that CO2 is harmful, it is HELPFUL for the production of food.

Remember this from yesterday?

(100) Fancy a Chinese take-away? Maybe make sure of the beef, if you are in China! Never mind lab-grown beef, check this out for fake beef, lamb chops, noodles, tea leaves, aluminium buns, honey, eggs etc (substack.com)

There is a growing world population that needs more protein to be healthy. The Cult of Moloch’s agenda intentionally seeks to starve these people whilst doing the opposite of what they say – they say, “Reduce emissions” whilst their policies “Increase emissions”.

Stupid is as stupid does – so does malicious ad intentional ignorance. “Do not forgive them Lord, for they do know what they do!”

And to think that ALL the world’s government have bought into this et zero and sustainable development crap. Are they really that ignorant or just evil? Steal taxes, pay for useless policies, starve the world whilst creating poverty and disease – oh, plus a fat living for corrupt and ignorant first, second and third world politicians and bureaucrats of course!

To further illustrate the clown world of the “whack-a-mole” policies of the kakistocratic Cult, consider that this farming couple is actually OWED taxes – in the form of carbon credits. The buyers will be the worst polluting offenders.

Here is the article:

“My name is Amy.  My husband Hamish and I farm sheep and beef near Clinton in Southland.  We use regenerative farming methods following the advice of a Dr Christine Jones.  We spent months researching the options before taking the decision.  Dr Jones is a leader in regenerative farming.  Her methods build carbon into the soil, lower inputs, improve stock health, and are better for us and the environment.

Our motto is ‘optimising not maximising production’ and despite some pretty tough challenges and hard work, we are really happy with the decision we took and the outcomes. It is a matter of doing the homework, studying the options and figuring what is best for us and our farm.

Now we are researching a different problem.  We face being taxed for our ruminant methane emissions.  Hamish and I have studied the issue very thoroughly and the more we dug into it, the more deeply disturbed we became.

Finding out simple, straightforward answers to questions like how much warming our farm is causing, or how much methane all farms in New Zealand are emitting, proved difficult, even impossible.  A farming friend has had his farm assessed on three separate occasions for the amount of methane (so-called CO2 equivalents) emitted and got three very different results.  Are we going to be taxed for something that we have virtually no reliable data on?

Professor Dave Frame who advises the government and farming industries, and has been an IPCC participant, admits that New Zealand’s total emissions from all sheep, beef, dairy and deer ruminant methane over the last 100 years have caused some nonsensical fraction like one, one-thousandth of a degree centigrade change.  In other words, an immeasurable, utterly insignificant amount per year.

It seems to tally with what a Dr William van Wijngaarden told Irish farmers recently stating that all the world’s ruminant methane over the next century would only cause 0.17th of a thousandth of a degree C change.  Remember New Zealand only has 1% of the world’s ruminants.  For this we are proposing slashing our sheep and beef industry by 20% - even more if the carbon price goes higher as demanded by green groups.  Few people know our ruminant emissions in New Zealand are falling and have done since 2005.

You might be thinking that everyone has to play their part – the sacrifice needs to fall on every sector in the battle against global warming.  If that is the case, we should compare ‘apples with apples.’  Our ruminant methane and your car emissions are both greenhouse gases – but they differ significantly.  Our emissions can only occur by our using lots of CO2 – greenhouse gas - to create them.

Compared to you, we have a ‘net' position.  Here is what our research showed. 

According to a paper published called Phase 3 Multivariate analysis of Greenhouse Gas emissions from sheep and beef farms – April 2020 it takes up to 7 tonnes of CO2 to grow a hectare of grass on our farm.  It’s called photosynthesis (if you can’t remember your college science.)  Plants use CO2, sunlight, water and mineral salts.

We turn those 7 tonnes of CO2 per hectare into enough feed for 10 ewes. Those 10 ewes each emit about 20 – 22 grams of methane a day which means they produce in total 80 kgs of methane per year.   It is accepted that methane is a more potent greenhouse gas than CO2 – generally regarded as 28 times stronger.  If we multiply our ewe’s 80 kgs of methane by 28 we get 2,250 kgs of CO2 equivalent.

We are, therefore, using over three times more CO2 than we emit. A car owner cannot say that. Or a coal fired boiler.  Or a private jet going to a climate conference.  Farmers are not quite the villains we are made out to be.

Have we miscalculated?  No, but we do lose some CO2 from our pasture as it respires and then dies back.  We do sequester some deep into the soil, so that’s a plus.  Some carbon goes out from the farm in meat and wool.  Reality is we are being dealt a rotten hand by both the people who are supposed to represent us and our scientists, who are ostensibly seeking our best interests.  Too many are caught up in baseless hype and chasing funding for long term projects.  It is deeply disturbing and made Hamish and I sick to the pit of our stomach as we completed our research.

Now we have found the earth’s outgoing re-radiated energy can only interact with each greenhouse gas in certain, defined bands/frequencies. Methane can only operate in two narrow, weak bands where water vapour swamps it.  Over New Zealand each one of our methane molecules competes with up to 8,000 water vapour molecules.  We are not scientists but those who are qualified tell us to stop fretting about methane. In real life - not models - dominating water vapour renders methane ineffective.

We are told that the big overseas supermarkets are making demands of our exporters that require us to take action on methane.  We know supermarkets.  We tried marketing our own regen produce directly to them.  They are super-bullies and will use any excuse to beat down the price.  New Zealand has the lowest carbon footprint of any food producer in the world.  Any alternative country’s food they buy would be defrauding their customers.

We need a government that stands up for us as food producers.  We feed 40 million people.  Article 2 (b) of the Paris Agreement that we signed said, clearly, that no government should take steps that “threaten food production”.  Why do we rush to meet some international obligations and ignore others?

We are unique in that we use more greenhouse gas than we emit, and we urgently need a government to go into to bat for us in international forums.”

End of article.

The couple have been advocating their position since they started their project o 2016. You can see more backgrounds here:

The Bielskis journey to a high performance regenerative sheep system — Quorum Sense

Onwards!

Please subscribe ten bucks a month or annually for 100 bucks. You can also donate via Ko-fi – any amount from three bucks upwards. Ko-fi donations here: https://ko-fi.com/peterhalligan